Chef Debbie, LLC., is a small Woman/LGBTQ owned tri-valley meal prep and delivery business located in Livermore, California. We focus on dishes made with quality locally sourced ingredients, matched with simple sauces to accentuate flavor. The concept of our cooking is premium ingredients meets restaurant-style quality. We take folks on a food adventure!

We are growing and looking for friendly, outgoing individuals to join our diverse and inclusive workplace, assisting in the preparation of fully cooked meals to be delivered to our clients. We work hard and smart, but have fun in a comfortable supportive environment. Join the Chef Debbie team and and enjoy learning new dishes and our take on classic dishes with a healthier twist, while making a difference in the lives of our clients.

Kitchen Responsibilities Include:

• Assist in preparation of fully cooked meals to be delivered to clients weekly
• Prep tasks include, but are not limited to: washing and chopping vegetables, making dressings, sauces, and dips, preparing meat for cooking, and other assistance as needed
• Portioning completed meals into delivery containers and accurately labeling for delivery to clients
• Receiving weekly supply orders, checking orders for accuracy, and storing and labeling received items in an organized manner
• Assistance in completion of monthly inventory count
• Washing dishes, cleaning of work station including sanitizing, sweeping, and mopping
• Restocking supplies and communicating needs for orders to Operations Manager

Why Chef Debbie?

• Work in a comfortable, fun environment with room for growth
• Be part of a close-knit, supportive team
• Earnings start from $18.00/hour
• Part time 20-25 hours per week to start
• Take home meals each week as part of your employment benefits package

Who You Are:

• Someone who is passionate about being part of the community and comfortable interacting with a diverse clientele and kitchen staff
• Hardworking and self-driven
• Available to work mornings, afternoons, and weekends
• Able to lift 30-40lbs without assistance
• Able to walk, bend, reach, and lift throughout shift
• You know how to have fun and get stuff done!

Requirements for employment:

• Must be able to follow recipes and demonstrate basic kitchen knowledge and safety
• Punctuality, strong attendance, and professional attitude are essential
• Must be at least 18 years of age and live in the Tri-Valley (Livermore, Pleasanton, Dublin and surrounding communities)
• Must be able to provide a valid California Food Handlers card within 30 days of hire
• Open to learning new skills and taking direction/feedback

Other considerations:

• This position is a great opportunity for college students looking to gain hands on training in a culinary setting, retired adults who want to keep busy while making a difference in the lives of others, or anyone who wants to learn about cooking in a professional kitchen
• We want to provide opportunities for second chances and do not automatically disqualify those with criminal records. We encourage honesty and disclosure
• Members of diverse and marginalized groups strongly encouraged to apply
• There is potential for growth and opportunity with this position

For job inquiries, please contact Alicia Blalock, Operations Manager: alicia@mychefdebbie.com